Office catering
19 Nov 2021 | Cristina Covello
Fooditude win 2 awards at The Planet Mark Awards
Fooditude win a Planet Mark Award in the categories of Data Quality and Collection (joint) and Community Engagement
Read Fooditude's office catering blog for the latest tips, trends, and culinary inspiration for your workplace
19 Nov 2021 | Cristina Covello
Fooditude win a Planet Mark Award in the categories of Data Quality and Collection (joint) and Community Engagement
03 Nov 2021 | James Ricketts
Going the extra mile to serve a seasonal menu is well worth the effort. Not only do your employees eat and feel better,...
26 Oct 2021 | James Ricketts
There's never been a better time to make an impact with workplace breakfasts. Boosting productivity and company...
25 Oct 2021 | JamesRicketts
Chef Sinead from Fooditude in Ireland tells the story of her experience visiting the Fooditude team in London. Here's...
13 Oct 2021 | James Ricketts
This in-depth blog looks at why regular team lunches create a more robust and adaptable culture within the workplace.
15 Sep 2021 | Fooditude
It’s time we stopped eating “al desko” - it isn’t healthy and it’s killing your creativity. Read on to learn why.
15 Sep 2021 | Fooditude
For companies looking to economise, learn how delivered catering helps optimise office space and save costs.
15 Sep 2021 | Fooditude
A Fooditude lunch supercharges creativity. Check us out in action at our client’s office in London!
14 Sep 2021 | Cristina Covello
This in-depth blog covers all the essentials for providing staff with healthy workplace food, discussing the leading...
01 Sep 2021 | Fooditude
Discover how office catering can play a key role in helping shape the new workplace as they evolve in the world of...
29 Jul 2021 | Cristina Covello
Find out more about what sustainable catering is, why it's important and what you must consider when selecting a...
29 Jul 2021 | Cristina Covello
Sustainability business practices should be central to every business. Read our blog to find out about why it's...