
09 Aug 2023 | James Ricketts
Office Catering London: 10 Criteria to Compare Different Catering Models
Without a happy workplace, few companies reach their full potential. But what does ‘happy’ in the office look like? The...
09 Aug 2023 | James Ricketts
Without a happy workplace, few companies reach their full potential. But what does ‘happy’ in the office look like? The...
05 May 2023 | James Ricketts
2023's World FM Day theme: 'Making a real difference,' connects well to the challenges faced by office facilities...
27 Apr 2023 | James Ricketts
London will be celebrating the Coronation of King Charles in style. But you may be left wondering: how on earth am I...
20 Apr 2023 | James Ricketts
Welcome to the world of contract catering in London: where high-performing employees require the right food to fuel...
24 Mar 2023 | James Ricketts
Lunch delivered to your office: a great way to feed teams and boost office culture. But, who does it best? Delivered...
10 Mar 2023 | James Ricketts
Ideas, opinions, insights, recipes and one exciting announcement: all about fighting food waste in the catering...
30 Jan 2023 | James Ricketts
January has become synonymous with Veganuary, where people try out a plant-based diet. Here's our take on plant-based...
21 Dec 2022 | James Ricketts
We take a deep dive into the environmental issues and benefits surrounding the consumption of seafood. Jam packed with...
13 Dec 2022 | James Ricketts
Pact Coffee is making their industry better for people and the planet. They're widely known by coffee heads for their...
08 Dec 2022 | James Ricketts
On the 7th of December, Sodexo ran an event titled 'power of food - nurturing employee experience'. So naturally, as...
29 Nov 2022 | James Ricketts
Hodmedod's provide us with local quinoa and pulses. They source produce from UK farmers primarily based in the counties...
31 Oct 2022 | James Ricketts
WORKPLACE TRENDS: shared meals to boost their employees' wellbeing, teamwork and sense of belonging. Discover our...