Office catering
15 Jan 2025 | James Ricketts
Why Hybrid Workplaces Often Struggle with Food Waste (And What To Do About It)
Reduce your hybrid workplace food waste effectively. Discover how smart data, flexible catering, and strong community...
Read Fooditude's office catering blog for the latest tips, trends, and culinary inspiration for your workplace
15 Jan 2025 | James Ricketts
Reduce your hybrid workplace food waste effectively. Discover how smart data, flexible catering, and strong community...
12 Dec 2024 | Fooditude
Discover why hybrid office catering thrives on well-designed dining spaces that support connection, wellbeing, and...
12 Dec 2024 | James Ricketts
Discover practical solutions for hybrid office catering challenges. Learn how to manage costs, reduce waste, and keep...
02 Dec 2024 | Fooditude
Struggling with your hybrid office catering? Discover the 10 clear signs it's time to upgrade your workplace’s catering...
12 Nov 2024 | Shannon Saddler
Discover how celebrating Thanksgiving in London offices fosters company culture and inclusivity with Fooditude's expert...
16 Oct 2024 | Shannon Saddler
Discover 5 ways to celebrate Black History Month in the office, from workshops to cultural food events, promoting...
26 Sep 2024 | Fooditude
Discover top contract catering companies in London who can enhance your workplace dining with innovative, sustainable,...
12 Sep 2024 | Fooditude
Explore the best office lunch catering companies London has to offer. From daily lunches to grazing box options, find...
16 Aug 2024 | Shannon Saddler
Discover 10 inspirational quotes from honourable Caribbean heritage chefs as we celebrate Notting Hill Carnival.
06 Aug 2024 | Shannon Saddler
Discover delicious recipes and foodie wisdom for the Olympics in Paris 2024. Boost energy with Pecan Pie Protein Balls...
24 Jul 2024 | James Ricketts
Discover how Fooditude's delivered-in office catering operations ensure a smooth and reliable food service experience...
09 Jul 2024 | Shannon Saddler
Discover the journey of sustainable sourcing in the food industry and how Fooditude is taking action to improve it's...